Recipe of Super Quick Homemade Gnocchi With Chorizo

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, gnocchi with chorizo. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gnocchi With Chorizo is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Gnocchi With Chorizo is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have gnocchi with chorizo using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gnocchi With Chorizo:

1. Get 480 g gnocchi,
2. Prepare 80 g reduced fat chorizo, cut into tiny cubes,
3. Make ready 1 small red onion, chopped finely,
4. Make ready 1 large clove garlic, chopped finely,
5. Get 4 heaped tbsp tomato & basil pasta sauce,
6. Make ready 1/2 tsp dried parsley,
7. Prepare Spray cooking oil (sunflower or vegetable),
8. Get Salt and pepper to season
9. Make ready Quality Parmigianino Reggiano to grate over (optional)

Steps to make Gnocchi With Chorizo:

1. Heat a large pan up and spray in some oil. Once hot add the onions. Fry gently over a medium heat until the onion just starts to turn translucent. Boil some salted water in a saucepan and add the gnocchi. Cook according to the packet instructions.
2. Add in the chorizo and garlic with the onions. Season with salt and pepper. Stir to combine the ingredients. Fry for about three minutes.
3. Drain off the gnocchi and then add it in with the ingredients. Toss everything together. Add the dried parsley and tomato and basil pasta sauce. Stir to combine.
4. Cook for a couple of minutes then serve up. Grate over some cheese and enjoy! :)

So that is going to wrap this up with this exceptional food gnocchi with chorizo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!