Step-by-Step Guide to Make Super Quick Homemade Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti with chorizo & chilli and lemon and pepper flavoured croutons. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti with chorizo & chilli and lemon and pepper flavoured croutons using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons:

1. Make ready 200 grams dried pasta
2. Get Leftover Chorizo
3. Take 1 Chilli
4. Take Clove garlic crushed or half a tsp of garlic paste
5. Take Tin tomato soup
6. Take Slice bread for croutons
7. Get Lemon oil or juice
8. Take Pepper & salt

Steps to make Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons:

1. Chop up the chorizo and half a chilli and add to a medium to hot pan.No need for oil as the chorizo will release its own natural oils.Stir for a minute or so then add the garlic,continue to cook for another couple of minutes but taking care not to burn the garlic especially if you’re using a fresh clove.Add the tin of tomato soup and simmer for at least 20 minutes.
2. While all this is going on bring a large pot of salted water to the boil and cook the spaghetti as per instructions on the packet. Cut your bread into croutons and then in a warm frying pan add lemon oil and fry gently till golden.Sprinkle with pepper.
3. When the spaghetti is cooked,drain the water out leaving just a small amount in the pot as this will add a little bit of salty starch flavour to your sauce. Finally tip the spaghetti into the slightly reduced sauce and stir in making sure all the pasta is coated with the silky Tomato & Chorizo sauce.
4. Assemble the dish with croutons and a sprinkle of the remaining chilli. All the best and enjoy 😉

So that’s going to wrap this up with this special food spaghetti with chorizo & chilli and lemon and pepper flavoured croutons recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!