Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, green apple kimchi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Green Apple Kimchi is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Green Apple Kimchi is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have green apple kimchi using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Apple Kimchi:
- Prepare 5 green apples
- Prepare 1 carrot
- Make ready 1 white onion
- Make ready Spring Onions
- Make ready Coriander
- Prepare Korean chilli paste
- Make ready Lemon or acv
- Make ready Salt
- Make ready If u don't have korean chilli paste, you can make your own
- Prepare Korean chilli powder (gochugaru)
- Take Garlic
- Prepare Ginger
- Make ready Acv
- Prepare Sugar
- Prepare Fish sauce
- Get Sugar
Instructions to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it š
So that’s going to wrap it up for this special food green apple kimchi recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
