Easiest Way to Prepare Jamie Oliver Tomato, Bacon and Egg Bake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tomato, bacon and egg bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tomato, Bacon and Egg Bake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tomato, Bacon and Egg Bake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tomato, Bacon and Egg Bake:

1. Take olive oil
2. Take medium sized potato
3. Prepare onion diced
4. Get smoked bacon chopped
5. Take garlic clove minced
6. Prepare smoked paprika
7. Take basil
8. Take chopped tomatoes
9. Make ready eggs
10. Take salt and pepper for seasoning

Steps to make Tomato, Bacon and Egg Bake:

1. Microwave the potato until it is cooked, about 5 minutes - Cut into cubes and set aside
2. Preheat the oven to 180 oC - Place the olive oil in a shallow pan over a medium heat
3. Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic - Sauté for 5 minutes
4. Stir in the chopped tomatoes and season to taste - Pour into a casserole dish and crack in the two eggs
5. Bake in the oven for 15 minutes or until the eggs are cooked - Serve with some toasted gluten free bread

So that’s going to wrap it up for this exceptional food tomato, bacon and egg bake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!