Recipe of Homemade Tofu Kimchi Salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu kimchi salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tofu Kimchi Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tofu Kimchi Salad is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have tofu kimchi salad using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Kimchi Salad:

1. Prepare 1 pkg(1lb) momen(firm) tofu
2. Make ready 1 english cucumber, very thinly sliced
3. Prepare 3/4 tsp salt
4. Take 1 Tbsp water
5. Make ready 11/2 cups(360ml) kimchi,chopped
6. Take 2 Tbsp apple cider vinegar
7. Get 11/2 Tbsp sesame oil
8. Prepare 1 tsp white sesame seeds(optional)

Steps to make Tofu Kimchi Salad:

1. Slice cucumber half-moon very thinly. I use mandoline slicer. Add salt and water, put into a food quality plastic bag. Knead it gently until cucumber get soft and water comes out. Drain the water.
2. Rinse tofu with tap water and wrap with paper towel. Drain very well. I hold it in my hands and push. You don't need to worry about breaking it a bit. You will break it later as a process anyway.
3. Put cucumber, kimchi(I cut them into bite size with my scissors if they're bigger), tofu(break it with your hands) in your bowl.
4. Add apple cider vinegar, sesame oil and sesame seeds(optional) and mix well. Taste very depends on what kind of kimchi you use. Add whatever you want if you desire and explore!

So that’s going to wrap it up for this special food tofu kimchi salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!