Recipe of Super Quick Homemade Egg Tomato Rice (South Indian Style)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, egg tomato rice (south indian style). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egg Tomato Rice (South Indian Style) is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Egg Tomato Rice (South Indian Style) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg tomato rice (south indian style) using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg Tomato Rice (South Indian Style):

1. Prepare Basmathi rice
2. Prepare Ghee
3. Get Oil
4. Take Onion
5. Get Green chilli
6. Get Cinnamon
7. Get Clove
8. Take Cardamom
9. Make ready Ginger Garlic paste
10. Prepare Tomato
11. Prepare Coriander finely chopped
12. Take Mint finely chopped
13. Get Turmeric powder
14. Make ready Salt
15. Prepare For Egg:
16. Get Egg
17. Get Green chilli
18. Make ready Salt

Steps to make Egg Tomato Rice (South Indian Style):

1. Wash the rice thoroughly in running cold water for 5 to 6 times. Soak this for around 30 minutes. Drain and keep aside. - - In wide pan add oil and ghee together. Once hot add cinnamon, cardamom, clove. Once splutter add onion, green chilli. Saute until turns golden colour.
2. Now add ginger garlic paste. Add tomato, coriander and mint chopped. Add turmeric powder and salt. Saute couple of minutes. - - Now add drained rice, add 1:1 water. Cook until rice done. You can use rice cooker or pressure cooker as per your comfortable.
3. Prepare the egg now. Take a bowl, break the eggs, add chopped onion and chilli. Mix it. - - Take paniyaram pan or appam pan. rub with little oil or ghee. Pour the egg little by little and cook both sides. It looks like small egg balls. Do this for all eggs. Keep aside.
4. Once rice done, add egg ball and 1 tbsp ghee mix thoroughly. Egg tomato rice is ready.

So that’s going to wrap this up for this exceptional food egg tomato rice (south indian style) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!