Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, toasted pardon peppers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Toasted Pardon Peppers is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Toasted Pardon Peppers is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook toasted pardon peppers using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Toasted Pardon Peppers:
- Prepare 150 grams pardon peppers
- Get 1-2 tbsp olive oil
- Make ready salt flakes
Steps to make Toasted Pardon Peppers:
- Add the olive oil to a frying pan, when the oil is hot add the peppers.
- Cook and continue stirring the peppers often until the skin is brown and has become blistered. About 4-5 minutes. You don't want to over cook them you still want them slightly firm.
- Lastly, remove the peppers from the pan, transfer to a plate and sprinkle with the salt.
So that is going to wrap it up for this special food toasted pardon peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
