Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, frozen banana ice-cream. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Frozen Banana Ice-cream is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Frozen Banana Ice-cream is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have frozen banana ice-cream using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Frozen Banana Ice-cream:
- Get 5-6 Frozen Bananas
- Make ready 200 ml Amul Fresh Cream
- Take 1/4 tsp Cinnamon powder
- Make ready 2 tbsp Tuti Fruiti
- Get 1/2 Condensed Milk can or as required
Instructions to make Frozen Banana Ice-cream:
- Freeze Bananas for this recipe. You can freeze them either with it's peel or cut them into halves and do it. It will be much easier to use.
- Add all the ingredients to a blender and blitz until smooth and creamy. Do not add Tuti Fruiti to it before blending.
- After blending the rest of the ingredients, add the Tuti Fruiti. Mix well. Pour this mixture into an airtight container and freeze.
- After every 2 hours, remove it and blend for 5-8 minutes. Do this for 3 times atleast. Serve this super creamy homemade ice-cream to your lovely families and friends for a lovely aftermeal Dessert.
So that is going to wrap this up with this exceptional food frozen banana ice-cream recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
