Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my deep fried salt & pepper squid. š. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Deep fried Salt & Pepper Squid. š is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Deep fried Salt & Pepper Squid. š is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have my deep fried salt & pepper squid. š using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Deep fried Salt & Pepper Squid. š:
- Get 2 Squid cut into lengths thin pieces
- Get 3 tsp Salt and Pepper seasoning
- Make ready 8 tbls Corn flour/ starch
- Prepare Enough veg oil for deep frying
- Prepare 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. š:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that is going to wrap this up with this special food my deep fried salt & pepper squid. š recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
