Simple Way to Make Perfect Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked potatoes with garlic salt, black pepper and sea salt. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have baked potatoes with garlic salt, black pepper and sea salt using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:

1. Get 6-8 medium Potatoes
2. Get Garlic Salt
3. Make ready Black Pepper
4. Make ready Sea Salt
5. Make ready Butter (optional)
6. Make ready Cheese(optional)

Instructions to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:

1. Wash Potatoes and remove any black bits or other imperfections. Stab all over with a sharp knife, mind your fingers!!
2. Rinse under the tap and leave wet. Sprinkle/ grate the Garlic Salt, Black Pepper and Sea Salt over one side. Turn over and repeat!
3. Throw in a medium / hot oven for about 60-90 minutes, or until they smell awesome and are soft when you stab with a fork.
4. Add Butter and Cheese if using, and eat. Or leave to cool for lunch boxes!! Enjoy!

So that is going to wrap this up with this special food baked potatoes with garlic salt, black pepper and sea salt recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!