Step-by-Step Guide to Prepare Ultimate Turkey Lollipop in Sriracha Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkey lollipop in sriracha sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Turkey Lollipop in Sriracha Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Turkey Lollipop in Sriracha Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have turkey lollipop in sriracha sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Lollipop in Sriracha Sauce:

1. Take 500 gram Minced Turkey
2. Take 2 tablespoon Breadcrumbs
3. Prepare 1 teaspoon Thai red curry paste
4. Make ready 3.5 teaspoon Sugar
5. Get 3/4 teaspoon Salt
6. Get 2.5 tablespoon Sriracha sauce
7. Get 2 tablespoon Oil
8. Take 1.5 tablespoon Light soy sauce
9. Prepare 1 tablespoon Oyster sauce
10. Prepare 1 tablespoon Water
11. Prepare 1/2 teaspoon Garlic granules
12. Prepare 1/2 teaspoon Ginger Puree

Instructions to make Turkey Lollipop in Sriracha Sauce:

1. Preheat the oven at 200 Celsius.
2. Put the turkey minced, Thai red curry paste, salt, 1 teaspoon of sugar and breadcrumbs and mix all ingredients well by hands, then shape the mixture into the balls.
3. Bake in the oven for approx 20 minutes
4. Gently heat the oil, Sriracha sauce, oyster sauce, soy sauce, ginger puree, garlic granules, the rest of sugar and water in the small saucepan until the sugar dissolves and the sauce turns slightly thicken.
5. Remove the meatballs out of the oven. Pour half of the sauce to cover all the meatballs. Put them back in the oven and bake for further 5 minutes.
6. Take the meatballs and transfer on the serving plate, pour the rest of the sauce, garnish with chopped coriander. Serve hot or cold.

So that’s going to wrap it up for this special food turkey lollipop in sriracha sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!