Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cherry ice (not) cream. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cherry ice (not) cream is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cherry ice (not) cream is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cherry ice (not) cream using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cherry ice (not) cream:
- Make ready Frozen cherries - 400g or so
- Prepare Unsweetened Yogurt of your choice - eg Greek if you eat dairy; coconut or soya if not - 170g pot or close
- Make ready Shavings of dark chocolate
- Take Some fresh mint
- Get A few fresh cherries
Steps to make Cherry ice (not) cream:
- Put the frozen cherries and yogurt in a blender. Blitz until it’s the right consistency of ice cream.
- Serve with the chocolate sprinkled on the top and some cherries and mint on the side. Enjoy 😋
So that’s going to wrap it up for this exceptional food cherry ice (not) cream recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
