Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stir fried chicken mushrooms tofu and fish balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Get 1 handfull of shredded oyster mushrooms
- Prepare 4 fish balls, cut into a few parts
- Take 2 yellow firm tofus, cut into cubes
- Make ready 1 chicken thigh, cut
- Take 3 garlics, smashed and chopped
- Get Oil for frying
- Make ready Some salt
- Get Pepper
- Prepare Chicken powder
- Make ready as needed Water
Steps to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Heat the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Then add in the chicken and fish balls. Stir until cooked.
- Then add the water. Let them simmer a bit.
- Then add the tofu and mushrooms. Stir together with everything.
- Add the seasonings. Mix together and taste test.
- Turn off the heat if everything is good.
- Serve.
So that is going to wrap it up with this exceptional food stir fried chicken mushrooms tofu and fish balls recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
