Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken and potato curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken and Potato Curry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken and Potato Curry is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken and potato curry using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Potato Curry:
- Get Half Chicken
- Prepare Panch Phoran (optional - an asian 5-spice blend)
- Take Dalchini powder (cinnamon bark)1tspn
- Make ready Cardimond powder 1 tspn
- Prepare Salt 2 tbsp + adjust if needed
- Get Water
- Make ready 2 tbsp mixed curry powder
- Prepare Garlic and ginger paste 1tspn each
- Make ready Potatoes
- Make ready Coriander to garnish
- Take 3 onions
Steps to make Chicken and Potato Curry:
- Add 3 tbsp of oil, 3 onions, chicken, 2 tbsp salt, cardimond powder and dalchini powder and let onions soften and chicken turn white.
- Add 2 tbsp of mix curry powder, and 1tspn ginger and garlic paste. Let cook.
- Add peeled potatoes on top of the curry base and close lid. Let cook for 6-7 mins. Low heat.
- Once base reduced, add boiling water up untill it nearly covers the potatoes.
- Mix and let simmer. Check salt and add if needed.
- Garnish with chopped corriander
- Enjoy!
So that’s going to wrap it up for this special food chicken and potato curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
