30/01/2021 19:18

Recipe of Favorite Sate Ayam (Chicken Satay With Peanut Sauce)

by Jessie West

Sate Ayam (Chicken Satay With Peanut Sauce)
Sate Ayam (Chicken Satay With Peanut Sauce)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sate ayam (chicken satay with peanut sauce). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sate Ayam (Chicken Satay With Peanut Sauce) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sate Ayam (Chicken Satay With Peanut Sauce) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sate ayam (chicken satay with peanut sauce) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sate Ayam (Chicken Satay With Peanut Sauce):
  1. Get 500 gram boneless and skinless chicken, cut into bite size
  2. Take 2 tablespoon melted butter
  3. Prepare 3 tablespoon sweet soy sauce
  4. Get Bamboo skewers, soak in cold water
  5. Get For The Sambal Sate :
  6. Get 100 gram roasted peanut, ground
  7. Get 1-2 red chillies, ground
  8. Get 3 shallots, finely sliced
  9. Prepare 2 tablespoon lime juice
  10. Make ready 100 ml hot water
  11. Take 2 tablespoon coconut sugar/ palm sugar (optional)
Instructions to make Sate Ayam (Chicken Satay With Peanut Sauce):
  1. Rinse the chicken off under cold water and pat dry, cut the into bite pieces and thread 5-6 pieces chicken into sate skewer.
  2. Mix sweet soy sauce and melted margarine/butter. - Deap each skewer in the sauce until the meat is completely covered. - Grild until golden brown, turning the skewers over from time to time.
  3. Serve with the Sambal, tomatoe and shallot.
  4. Serving: on a plate, place sliced lontong, the sauce, and saté. Sprinkle shallot slices over. On the side, you can put acar and sambal.
  5. For the Sambal sauce: - - Combine all the Ingrediants for Sambal and Serve as a dip for sate.

So that is going to wrap it up with this special food sate ayam (chicken satay with peanut sauce) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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