19/09/2020 09:47

How to Make Speedy Afghani Chicken Fry

by Darrell Jefferson

Afghani Chicken Fry
Afghani Chicken Fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, afghani chicken fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Afghani Chicken Fry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Afghani Chicken Fry is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have afghani chicken fry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Afghani Chicken Fry:
  1. Prepare 400 gms chicken
  2. Take 4 shallots
  3. Take 4 green chili
  4. Prepare 4 garlic
  5. Make ready 2 pcs ginger
  6. Make ready handful coriander leaves
  7. Get 1/4 tbsp chaat masala
  8. Prepare 1/4 tbsp garam masala
  9. Take 1/2 tbsp herbs
  10. Get 2 tbsp curd
  11. Get 1/2 cup cooking oil
Instructions to make Afghani Chicken Fry:
  1. Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken
  2. Marinate for 15mins and heat the pan, add oil
  3. Fry until all the marinade pieces dries up

So that is going to wrap it up for this special food afghani chicken fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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