Simple Way to Prepare Super Quick Homemade Simple Chicken Stir-fry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, simple chicken stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Chicken Stir-fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Simple Chicken Stir-fry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Take 1 chicken breast, cut into short strips
2. Make ready 1 tbsp hazelnut oil
3. Make ready Ground black pepper
4. Take 1 tbsp cold-pressed rapeseed oil
5. Make ready 2 cloves garlic, chopped
6. Take 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Get 1 tsp ginger purée
8. Make ready 2 spring onions, sliced diagonally
9. Get 1 red onion, sliced
10. Take 1 red pepper, sliced
11. Get 80 g sweet corn
12. Take 30 g cup mushrooms, sliced
13. Prepare 30 g chestnut mushrooms, sliced
14. Prepare 50 g mange tout
15. Prepare 50 g tender-stem broccoli
16. Get 1 carrot, sliced into thin batons
17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Get 1 (120 g) packet black bean sauce
19. Take 300 g ready-to-wok noodles
20. Take Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap this up with this special food simple chicken stir-fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!