How to Make Award-winning Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken cashew celery stir fry 腰果西芹炒雞丁. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken cashew celery stir fry 腰果西芹炒雞丁 using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁:

1. Get Chicken (diced)
2. Get diced Celery
3. Prepare handful cashews
4. Prepare 2 small sliced ginger
5. Take sliced carrots (optional)
6. Make ready chicken seasoning
7. Take 2 tsps soya sauce
8. Prepare spoonful ShaoXing wine
9. Take stir fry seasoning
10. Get tsp chicken powder

Instructions to make Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁:

1. Ingredients. Chicken marinate with 2 tsp of soya sauce and half a cap of wine and set aside for 30mins. For those raw cashews I fried them for around 1 min.
2. Mid Heat very little oil add in ginger and sear for 30secs then throw in those chicken and sear until golden brown. When almost cooked Switch to High Heat add in a cap of wine and mix well for 1 min then take it out.
3. High Heat little oil throw in those celery, Mix then add in those chicken together with a tsp of chicken powder for 1 min. Stir Well then throw in those cashews and switch off heat and stir.
4. Serve Hot. Done!

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