Recipe of Homemade Chicken Meatball Satay Curry

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken meatball satay curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Meatball Satay Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Meatball Satay Curry is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Meatball Satay Curry:

1. Prepare For the meatballs:
2. Take 400 g chicken or turkey mince
3. Prepare small handful of shredded fresh coriander
4. Take 1 teaspoon oregano
5. Get 1/2 red onion finely diced
6. Get 1 garlic clove minced
7. Take salt and pepper for seasoning
8. Take For the satay sauce:
9. Make ready 1 tablespoon olive oil
10. Get 1 onion diced
11. Get 1 red pepper diced
12. Take 10 green beans sliced into chunks
13. Take 2 chicken breast cubed
14. Take 1 tablespoon Thai red curry paste
15. Take 1 tablespoon peanut butter
16. Take 200 ml coconut milk
17. Take 2 teaspoons lime juice
18. Prepare salt and pepper for seasoning

Steps to make Chicken Meatball Satay Curry:

1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the meatball ingredients - Shape into 8 meatballs and place on the baking sheet - Bake in the centre of the oven for 20 minutes
2. Heat the olive oil in a large shallow pan over a medium to high heat - Add in the onion, pepper and green beans - Stir fry for another 3 minutes - Stir in the peanut butter and curry paste - Cook for 1 minute
3. Pour in the coconut milk and lime juice - Season with salt and pepper - Simmer for 10 minutes
4. Stir in the cooked chicken meatballs - Serve the curry with basmati rice

So that is going to wrap it up for this special food chicken meatball satay curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!