Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooked chicken and vegetables. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow Cooked Chicken and Vegetables is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Slow Cooked Chicken and Vegetables is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook slow cooked chicken and vegetables using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooked Chicken and Vegetables:
- Make ready 500 gr chicken (breast or legs)
- Take 1 leek (chopped)
- Make ready 1 big onion (chopped)
- Get 1 carrot (chopped)
- Prepare 2 potatoes (chopped)
- Prepare 2 tsp salt
- Take 1/4 lime
- Prepare 1/4 cup olive oil
- Get 1/2 tsp sichuan pepper
Instructions to make Slow Cooked Chicken and Vegetables:
- Place the potatoes in an oven tray and place other vegetables on potatoes.
- Add salt and sichuan peppers on vegetables.
- Place chicken pieces on top and add salt and sichuan pepper again. Add olive oil and cover with aluminium foil the tray.
- Cook your chicken with vegetables in 150°c heated oven for 2 hours. If you like to have crunchy top, open the foil and bake for 15 minutes more. Enjoy!
So that’s going to wrap it up for this special food slow cooked chicken and vegetables recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
