How to Prepare Super Quick Homemade Honey and Mustard Chicken With Potatoes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, honey and mustard chicken with potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Honey and Mustard Chicken With Potatoes is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Honey and Mustard Chicken With Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey and mustard chicken with potatoes using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey and Mustard Chicken With Potatoes:

1. Make ready 8 chicken thighs with skin
2. Get 1 tbsp Coleman's mustard
3. Prepare 1 heaped tbsp wholegrain mustard
4. Take 2 tbsp honey
5. Take 4 garlic cloves
6. Take Juice of one lemon
7. Prepare Salt to taste
8. Take Ground black pepper to taste
9. Prepare 8-10 medium potatoes, peeled and cut in half
10. Get 200 g fresh spinach (approx)
11. Make ready 1 drizzle of olive oil
12. Prepare 6-8 small onions, peeled and whole

Instructions to make Honey and Mustard Chicken With Potatoes:

1. In a small bowl mix the garlic, lemon juice, Coleman's and wholegrain mustard aswell as salt and pepper.
2. Mix the mustard marinade with the chicken and place in fridge for 2-4 hours.
3. Preheat the oven to 200c. Place chicken in an oven proof tray big enough to fit the potatoes aswell.
4. Coat the potatoes in olive oil and season with a pinch of salt and pepper. Add to the tray around the chicken. Add the onions evenly spread out in the tray.
5. Transfer to the oven and roast for 45 minutes or until vegetables and chicken are fully cooked through.
6. About 10 minutes before add the spinach. I like it really wilted so if you want some crunch left in it, reduce its cooking time.
7. Serve immediately with side. I served mine with some crispy green salad.

So that is going to wrap this up for this exceptional food honey and mustard chicken with potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!