How to Prepare Quick Quick and Easy Chicken Enchiladas

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, quick and easy chicken enchiladas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Quick and Easy Chicken Enchiladas is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Quick and Easy Chicken Enchiladas is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have quick and easy chicken enchiladas using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Chicken Enchiladas:

1. Prepare 2 chicken breasts
2. Get 6 Ortega whole wheat wraps
3. Get 1 onion, chopped
4. Get 2 tbsp cream cheese
5. Take 1 cup tomato sauce, divided
6. Prepare 1 guacamole
7. Make ready 3/4 cup cheese, grated
8. Take 2 tbsp olive oil

Steps to make Quick and Easy Chicken Enchiladas:

1. Preheat oven to 350 ℉. Grease a 9 x 13 inch baking pan and put aside.
2. Cut chicken into small pieces. Then in a large skillet add olive oil, onion and chicken. (I actually pre-cooked the chicken and shredded it beforehand to make this step easier).
3. Add cream cheese and 1/3 cup tomato sauce to the skillet, stirring occasionally until creamy.
4. Add the chicken mixture to the center of each wrap. Add a tablespoon of guacamole on top of the chicken mixture. Roll wraps and place into baking pan.
5. Spread the rest of the tomato sauce on top of the wraps.
6. Top with cheese and bake for 15 minutes or until cheese is melted.

So that’s going to wrap it up for this special food quick and easy chicken enchiladas recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!