Steps to Prepare Gordon Ramsay Chicken enchilada casserole

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken enchilada casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken enchilada casserole is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken enchilada casserole is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken enchilada casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken enchilada casserole:

1. Prepare 3 lb chicken breasts
2. Make ready 1 garlic powder
3. Prepare 1 can green enchilada sauce el pato brand
4. Get 1 dozen flour tortillas
5. Take 1 packages monterey jack cheese (or your choice of cheese
6. Take 1 can sour cream
7. Make ready 1 head purple onion
8. Get 1 head lettuce
9. Take 1 cup lemon juice

Instructions to make Chicken enchilada casserole:

1. Boil chicken add garlic salt for flavor shredd when done boiling
2. Pre heat oven at 350
3. In large baking dish smother with one layer off green sauce
4. Place tortillas side to side add green sauce & chicken
5. Add cheese repeat with 2more layers
6. Bake for about 15-20 min or until cheese is bubbly
7. Add some Spanish rice on the side
8. Top with lettuce lemon juice pickled cucumber onions and sour cream

So that is going to wrap it up with this exceptional food chicken enchilada casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!