Simple Way to Make Favorite Shahi White Chicken korma

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shahi white chicken korma. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Shahi White Chicken korma is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Shahi White Chicken korma is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shahi white chicken korma using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Shahi White Chicken korma:

1. Get 1 kg Chicken
2. Make ready 6 Onion large size (finely chopped)
3. Prepare 12 Green chillies piece Almond - 9 -10 piece (Note - thick paste of green chilli and almond with little amount of water)
4. Get 1 Curd big size cup
5. Make ready 1.5 tablespoons Ginger Garlic paste -
6. Make ready 2 teaspoons Vinegar
7. Prepare As required Salt
8. Take 2.5 tablespoons Oils
9. Prepare 1-2 pieces Javitri (Mace mug)
10. Prepare 4 Cloves
11. Get 4-5 pieces Star flower
12. Get 5 Bay leaves piece
13. Take 1 Cinnamon stick piece
14. Prepare 1.5 teaspoons Crushed black pepper
15. Take 2 pieces Black Cardamom

Instructions to make Shahi White Chicken korma:

1. First we will heat the pan. After that we will add oil. When the oil is hot, then all the spices will be added to it.
2. Then after 1 minute put onion, it has to be cooked for 5 minutes.
3. Then add chicken to it. The chicken has to be mixed well. Add salt after 4 minutes.
4. Then put the vinegar in it and mix it well.
5. Step-5 After 1 minute, then ginger garlic paste is added and crushed Black pepper is to be added. Then you have to mix everything well.
6. After 2 minutes, add almond and green chili paste.
7. Then add curd and mix well.
8. Cover and cook for 7 minutes.
9. Then open it and mix it well and then cover and cook the chicken till the chicken is fully cooked.
10. Serve the hot Shahi Chicken with roti or Mughlai Paratha.
11. Note- Do not use water in this whole recipe.

So that is going to wrap this up for this special food shahi white chicken korma recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!