12/10/2020 22:32

How to Make Favorite Degi Chicken Korma

by Franklin Turner

Degi Chicken Korma
Degi Chicken Korma

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, degi chicken korma. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Degi Chicken Korma is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Degi Chicken Korma is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook degi chicken korma using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Degi Chicken Korma:
  1. Take 1 Cup Cooking Oil
  2. Take 1 Kg Chicken
  3. Take 250 g Onion
  4. Get 250 g Yogurt
  5. Prepare 2.5 Tbsp Red Chili Powder
  6. Get 1.5 Tbsp Coriander Powder
  7. Prepare 1/2 Tbsp Turmeric Powder
  8. Prepare 1 Tbsp Salt
  9. Prepare 2 Tbsp Ginger Garlic Paste
  10. Get 2 Bay Leaves
  11. Take 1 Tsp Cumin Seeds
  12. Make ready 2 inch Cinnamon
  13. Prepare 1 Brown Cardamom
  14. Take 3 Green Cardamom
  15. Get 1 Star Anise
  16. Get 15-20 Black Pepper
  17. Make ready 1 pinch Nutmeg
  18. Make ready 1 Pinch Mace
Steps to make Degi Chicken Korma:
  1. Heat the oil in a pot then add onion and fry it until it become brown,
  2. Then leave the onion and crushed it into small pieces, then add all garam masalah except nutmeg and mace (Make powder from nutmeg and mace)
  3. Then fry it for 30 to 40 second then add ginger garlic paste and fry it for 1-2 mints,
  4. Then add chicken and fry it until it become golden brown, then add 1/2 cup water,
  5. Then cover it and cook for 3-4 mint in medium flame,
  6. After 3-4 mint add salt, turmeric powder, coriander powder,
  7. And red chili powder then mix it well then add yogurt,
  8. Mix it well and cook it for 2-3 mints then add crushed brown onion,
  9. Mix it and cook it for 1-2 mints, then add Nutmeg and mace powder then mix it well,
  10. Then cover it and cook for 1-2 mint in slow flame,
  11. Now dish out it and serve it with Nan and enjoy it with your family.

So that’s going to wrap it up with this exceptional food degi chicken korma recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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