Simple Way to Prepare Ultimate Chicken Enchiladas

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Enchiladas is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Enchiladas is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken enchiladas using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Enchiladas:

1. Take boneless, skinless chicken breasts
2. Take cumin
3. Make ready chili powder
4. Take garlic granules
5. Take salt
6. Make ready white onion, diced
7. Prepare jack cheese, grated
8. Take green chili enchilada sauce (I used Hatch brand)
9. Make ready corn tortillas

Steps to make Chicken Enchiladas:

1. Preheat oven to 350 degrees.
2. Poach chicken breasts in salted water. Once cooked and cooled, shred with a fork.
3. Heat a little olive oil in a skillet and sauté onion until softened and fragrant. Add chicken and cumin, garlic, chili powder, and salt and thoroughly mix.
4. Get ready to assemble the enchiladas! - Put light coating of enchilada sauce on bottom of 8x8 baking dish. Heat tortillas until pliable.
5. Put about half a cup of chicken mixture in each tortilla and roll. Put rolled tortilla seam side down in baking dish. Repeat until all tortillas are filled and chicken is used.
6. Pour remaining enchilada sauce on top of filled tortillas. Sprinkle cheese on top.
7. Bake for 15-20 minutes or until cheese is melted and top is to your desired "crustiness."

So that’s going to wrap this up for this special food chicken enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!