Easiest Way to Prepare Gordon Ramsay Fried Chicken

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried chicken using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken:

1. Get 2 chicken breasts
2. Make ready Marinade
3. Get 1 tsp tumeric
4. Take 3 tbsp soy sauce
5. Take 1 tbsp rice wine vinegar
6. Make ready 1 tsp coriander powder
7. Make ready 1 tsp sriracha
8. Prepare 1 tsp cumin
9. Prepare 1/4 tsp ground cloves
10. Get 1/4 tsp smoked paprika
11. Prepare 1 tsp pepper
12. Make ready The… Rest
13. Take Nigella seeds
14. Make ready Sunflower oil
15. Take 50 g Cornflour
16. Prepare 50 g Self raising flour
17. Take Sauce
18. Get 4 tbsp honey
19. Take 2 tbsp soy sauce

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Instructions to make Fried Chicken:

1. Combine the ingredients in the marinade section in a Ziploc bag. Slice your breast into bite size pieces and add it to the bag. Marinade in the fridge for one hour.
2. Take the chicken out and pick out the pieces, making sure not to take out too much of the liquid from the chicken or marinade. DO NOT PAT THE CHICKEN DRY. Combine the self raising flour and cornflour in a bowl, and toss the chicken through. If you need more flour just add a tablespoon extra at a time of each flour.
3. Fill a large frying pan with sunflower oil, about half an inch up the side of the pan. Heat the oil until it shimmers, and when you dip a chopstick in the oil, it instantly fizzes.
4. Place enough chicken breast pieces in the pan so you're maximising space, but the breast still needs a little room around it as the flour expands. After around a minute on one side, flip the breasts. Continue this process until all the breast is crisped up, and keep it on a plate with a paper towel to soak up excess oil.
5. Heat the oven to 180C and spread the chicken across a baking sheet. Meanwhile combine the ingredients in the 'sauce' section.
6. Bake the breast slices for 5 minutes, until a dark golden colour and awfully crispy.
7. Drizzle over the sauce to make them sticky on the outside, then crispy crust, then the moist and perfectly cooked breast inside.
8. Place the breast pieces in a bowl and garnish with nigella seeds. Enjoy!

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So that is going to wrap this up with this exceptional food fried chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!