Steps to Prepare Homemade Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crispy peri peri fried chicken with curry sauce and rice 😋. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have crispy peri peri fried chicken with curry sauce and rice 😋 using 24 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. Take For chicken marination:
2. Make ready Boneless chicken (1 kg)
3. Prepare Salt (1/2 tsp)
4. Make ready Lemon juice (1 tbsp)
5. Prepare Garlic paste (1 tsp)
6. Take Oregano powder (1/2 tsp)
7. Prepare Black pepper powder (1/2 tsp)
8. Take Vinegar (1 tsp)
9. Make ready Red chilli sauce (1/2 tsp)
10. Get Crushed red chilli flakes (1/2 tsp)
11. Get Nandos medium Peri Peri Sauce (2 tbsp)
12. Make ready For coating chicken with egg:
13. Get Chicken marinated
14. Get Cornflour(as required)
15. Take Egg (1)
16. Make ready Crushed cornflakes (1 cup or as required)
17. Take For coating chicken without egg:
18. Make ready Chicken Marinated
19. Get Cornflour (as required)
20. Get Olive oil (1/2 cup or as required)
21. Take Crushed cornflakes (1 cup or as required)
22. Get Served with:
23. Get Peri peri curry sauce (2 tbsp)
24. Take Chinese fried rice (1 cup)

Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

So that’s going to wrap it up with this exceptional food crispy peri peri fried chicken with curry sauce and rice 😋 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!