20/08/2020 22:45

Recipe of Gordon Ramsay Fennel Chicken Fry

by Richard Hamilton

Fennel Chicken Fry
Fennel Chicken Fry

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fennel chicken fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fennel Chicken Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fennel Chicken Fry is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have fennel chicken fry using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fennel Chicken Fry:
  1. Get 500 gm Boneless chicken
  2. Take 1 Cup Hung Curd
  3. Get 1/2 tsp Turmeric powder
  4. Take 1 tsp Red chilli powder
  5. Make ready 2 tbsp Fried Fennel seeds powder
  6. Take 1 tsp Fried Fenugreek seeds powder
  7. Prepare 3 Whole Kashmiri chilli paste
  8. Prepare 1 tsp Garam Masala Powder
  9. Prepare 1 tsp cooked tamarind paste
  10. Prepare to taste Salt
  11. Get 1/2 Cup Desi Ghee for frying
  12. Take 1 tbsp Fried and Crushed Fennel seeds
Instructions to make Fennel Chicken Fry:
  1. Marinade the chicken…. - - Wash properly boneless chicken and squeeze all water, add all above ingredients one by one,mix with your hand to give slightly press all chicken pieces  and cover it in air tight container, keep this in refrigerator for one hour.
  2. Before cooking leave half an hour on room temperature. - Heat up a kadhai along with ghee,  - Once ghee star evaporates slow the flame, add all marinated chicken stir well, cover and cook without water on low flame.
  3. On middle of cooking process open the lid stir well to avoid burning. - And then cover and cook. - Repeat the process till done.
  4. After 10 minutes open the lid add tamarind paste stir well, sprinkle fennel powder and 1 tsp of melted ghee over it,do not stir now.
  5. Ready to eat spicy, tangy dry chicken fry.

So that is going to wrap this up for this exceptional food fennel chicken fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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