Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stewed chicken chorizo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stewed Chicken Chorizo is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Stewed Chicken Chorizo is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have stewed chicken chorizo using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stewed Chicken Chorizo:
- Take 3-1/2 pounds chicken thighs bone in and skin on
- Prepare 6 ounces Chorizo sausage
- Prepare 10 leaves bay leaf
- Take 1 pound carrots
- Take 1 teaspoon kosher salt
- Take 2 tablespoons saffron flowers not stems
- Prepare 1 teaspoon ground turmeric
- Make ready 2 teaspoon ground cumin
- Prepare 1/2 teaspoon ground black pepper
- Prepare 2 tablespoons ground paprika
- Take 1 quart water
- Get 1 teaspoon onion powder
- Get 1 teaspoon granulated garlic powder
Steps to make Stewed Chicken Chorizo:
- Take a deep pan add the chicken thighs. Turn on the heat.
- Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
- Add rest of the spices to the chicken.
- Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
- Let rest for 10 minutes covered.
- Serve I hope you enjoy!
So that is going to wrap it up with this special food stewed chicken chorizo recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
