Simple Way to Prepare Perfect Chop & chuck chicken & chorizo traybake

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chop & chuck chicken & chorizo traybake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chop & chuck chicken & chorizo traybake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chop & chuck chicken & chorizo traybake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chop & chuck chicken & chorizo traybake using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chop & chuck chicken & chorizo traybake:

1. Make ready 6 chicken thighs
2. Take Chorizo
3. Take Potatoes of choice
4. Prepare Leftover veggies
5. Get Oil
6. Take Mixed herbs + fresh thyme

Steps to make Chop & chuck chicken & chorizo traybake:

1. Simply chop & chuck all the ingredients into a roasting tin and lay the chicken thighs on top (I used peppers, red onion, carrots, sprouts, tomatoes, green beans, mushrooms, new potatoes & chorizo)
3. Drizzle with olive oil, sprinkle with mixed herbs and lay on thyme sprigs. Mix together
4. Cook in the oven for 45 mins (180 degrees)
5. Enjoy!!!

So that’s going to wrap it up for this special food chop & chuck chicken & chorizo traybake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!