16/01/2021 04:17

Simple Way to Prepare Award-winning Student Meal: Chicken Katsu (Japanese Chicken Chop)

by Albert Hammond

Student Meal: Chicken Katsu (Japanese Chicken Chop)
Student Meal: Chicken Katsu (Japanese Chicken Chop)

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, student meal: chicken katsu (japanese chicken chop). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Student Meal: Chicken Katsu (Japanese Chicken Chop) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Student Meal: Chicken Katsu (Japanese Chicken Chop) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook student meal: chicken katsu (japanese chicken chop) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Student Meal: Chicken Katsu (Japanese Chicken Chop):
  1. Prepare 1 pc Whole Chicken Leg (deboned, skinless)
  2. Make ready Marinade (mix well in a bowl);
  3. Take 1 pc Egg (whisked)
  4. Make ready 3 Tbsp Corn Flour
  5. Take 1/2 tsp Salt
  6. Take Coating;
  7. Prepare 1 cup Panko breadcrumbs
Steps to make Student Meal: Chicken Katsu (Japanese Chicken Chop):
  1. Marinate the chicken in egg, salt and cornflour for minimum 30 minutes. When ready, coat the chicken in Panko. You can also double coat by dipping the chicken again in the egg and then coat again in Panko.
  2. Heat 1 cup of oil for shallow frying. Fry the chicken until golden brown at least 2-3 minutes each side. Tip: don't immediately fry from the fridge, let it thaw and warm up to room temperature first. To check whether the middle is done, pierce the thickest part with a fork and press it to your lips to see if it's warm. Careful though, you may burn your lips.
  3. Serve with Katsu sauce or Japanese Curry.

So that’s going to wrap it up for this exceptional food student meal: chicken katsu (japanese chicken chop) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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