Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheese chicken katsu. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheese chicken katsu is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheese chicken katsu is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese chicken katsu using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheese chicken katsu:
- Get 250 g… Chicken Breast
- Prepare 2 … Cheese slice
- Get salt
- Prepare white pepper
- Make ready flour
- Get beaten eggs
- Get breadcrumbs
- Make ready And vegetable Oil
Instructions to make Cheese chicken katsu:
- Slit the meat. - Sandwich the cheese in between.
- Salt and pepper the meat (Leave it 10 minutes). - Cover it with flour. - Then dip it in beaten eggs.
- And breadcrumbs separately.
- Heat the oil over medium heat. - Put in the meat. - 1) Fry the front for 3 minutes. - 2) Fry the back for 2 minutes. - 3) Fry the front again for 1 minute. - * Fry a total of 6 minutes.
- Move onto oil-absorbing paper. - Leave it for a short time. - Soak up the oil. - Cut it easy to eat. - This is completed! - - Because I ate vegetables together, it's virtually off calories! XD
So that is going to wrap it up with this exceptional food cheese chicken katsu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
