Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken katsu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Katsu is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Katsu is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chicken katsu using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Katsu:
- Make ready 1 chicken breast, divided into four
- Get 1 garlic, chopped or grated *
- Get 1/2 tsp salt *
- Get 1/2 tsp garlic powder *
- Get 1 pinch pepper *
- Get 1 egg
- Prepare 2 tbsp cornflour #
- Prepare 1 pinch salt #
- Make ready 1 pinch garlic powder #
- Take 1/2 tsp curry powder#
- Get 3 tbsp coarse breadcrumbs
- Get Oil for frying
Instructions to make Chicken Katsu:
- Combine all * ingredients and rub on the chicken breasts. Marinate for 15 minutes (you can leave it all night in the fridge).
- With a fork, beat the egg loosely.
- Combine all # ingredients.
- Put the chicken breasts on the mixture of #. Then immerse into egg. Then into breadcrumbs.
- Fry in low heat, flipping them occasionally until golden brown.
So that’s going to wrap this up with this special food chicken katsu recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
