Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken katsu. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken katsu is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken katsu is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken katsu using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken katsu:
- Prepare Chicken
- Prepare 4 Japanese perilla
- Prepare 1 sliced cheese
- Prepare Salt and pepper
- Make ready 1 Egg
- Make ready 30 g Flour
- Take 50 g bread crumbs
Steps to make Chicken katsu:
- Cut chicken into half.
- Season chicken with salt and pepper.
- Put sliced cheese and Japanese perilla on the middle of the chicken.
- Break eggs in a plate. Soak checkin in the egg.
- Sprinkle bread crumbs on the both side of the chicken.
- Fry chicken in the pan until golden brown.
So that’s going to wrap it up with this special food chicken katsu recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
