Simple Way to Make Homemade Japanese Chicken katsu sandwich

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, japanese chicken katsu sandwich. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Japanese Chicken katsu sandwich is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Japanese Chicken katsu sandwich is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have japanese chicken katsu sandwich using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Chicken katsu sandwich:

1. Make ready 6 Boneless chicken thighs
2. Prepare half Cabbage
3. Prepare 5 Tablespoons Plain flour
4. Prepare 2-3 Egg
5. Take 5-6 Tablespoons Japanese Panko
6. Make ready 2 slices Homemade white bread
7. Prepare 2 teaspoons Salt
8. Get 2 teaspoons Black pepper
9. Prepare 2 teaspoons Ground onion
10. Take 2 teaspoons Ground garlic
11. Get Dressing (for katsu)
12. Prepare 4.5 teaspoons Ketchup
13. Make ready 7.5 teaspoons Worcester sauce
14. Make ready 3 teaspoons Honey
15. Get Mustard mayonnaise (for bread)
16. Make ready 4 teaspoons Japanese mayonnaise
17. Make ready 1 teaspoon Mustard

Steps to make Japanese Chicken katsu sandwich:

1. Slice the thicker part of the meat to make it equally thick. Sprinkle salt, black pepper, ground garlic and ground onion on both sides of the meat and leave them aside for 10 minutes.
2. Making the dressing (for katsu) and mustard mayonnaise (for bread).
3. Soak the shredded cabbage in a cold water bowl. Drain the water and set aside.
4. Cover the meat with some plain flour, dip it in the egg and then coast with Japanese panko.
5. Heat the pan and add a bit more oil. Pan fry the chicken for 5-7 minutes each side (depends on the thickness of the meat).
6. Put some mustard mayonnaise on the toasted bread.
7. Put some shredded cabbage and pour some katsu dressing.
8. Put the chicken katsu on the cabbage and pour more katsu dressing. Slice the sandwich half and enjoy. 😋

So that is going to wrap this up for this exceptional food japanese chicken katsu sandwich recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!