Step-by-Step Guide to Prepare Super Quick Homemade Jamaican Jerk Chicken Pizza
by Charles Hamilton
Jamaican Jerk Chicken Pizza
Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, jamaican jerk chicken pizza. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jamaican Jerk Chicken Pizza is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Jamaican Jerk Chicken Pizza is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook jamaican jerk chicken pizza using 40 ingredients and 34 steps. Here is how you cook that.
The ingredients needed to make Jamaican Jerk Chicken Pizza:
Take Pizza Dough:
Take 3/4 cup warm water (105-115 degrees)
Take 1 1/2 tsp yeast
Get 2 tsp granulated sugar
Prepare 1 3/4 cups bread flour
Get 1 tsp salt
Prepare 2 tbsp olive oil
Get Caribbean Sauce:
Take 1/2 cup light brown sugar
Take 1/4 cup water
Prepare 1/4 cup ketchup
Take 1/4 cup light corn syrup
Prepare 1/4 cup minced white onion
Get 2 tbsp red wine vinegar
Take 1 tsp minced garlic
Get 1 tsp lemon juice
Get 1/2 tsp salt
Get 1/2 tsp crushed red pepper flakes
Get 1/4 tsp ground black pepper
Take 1/8 tsp dried thyme
Take 1/8 tsp ground allspice
Take Jerk Seasoning:
Take 2 tbsp light brown sugar
Make ready 1 1/2 tsp salt
Prepare 1/2 tsp ground black pepper
Get 1/2 tsp ground paprika
Take 1/2 tsp ground allspice
Get 1/4 tsp garlic powder
Get 1/4 tsp onion powder
Make ready 1/8 tsp ground cayenne pepper
Prepare pinch ground cinnamon
Make ready Other Things Needed:
Make ready 2 chicken breasts, pounded thin
Take olive oil cooking spray
Take 1 red bell pepper
Prepare 1 yellow bell pepper
Get 2 cups + 4 Tbsp mozzarella cheese (I use 4 cups)
Take 1/2 cup cooked thick bacon, crumbled
Take 1/2 cup thinly sliced white onion
Take 2 tbsp chopped green onion- green part only
Steps to make Jamaican Jerk Chicken Pizza:
Pizza Dough:
Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes.
Mix flour and salt in bowl.
Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil.
Slowly mix in the flour until it forms a ball.
Knead with hands on floured surface for 10 minutes.
Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size.
Punch down dough, cover and store in refrigerator overnight.
The dough needs to warm up for about 2 hours before making pizza.
Caribbean Sauce:
Combine all ingredients in a saucepan and bring to a simmer.
Once simmering, simmer for 7 minutes.
Once cooled, puree and store in refrigerator.
Bell Peppers:
Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes.
Once roasted, remove skin and chop into small pieces.
Chicken:
Mix all ingredients for jerk seasoning.
Spray chicken with olive oil spray and rub jerk seasoning in.
Cook chicken, once cool enough to handle cut into bite-size pieces.
Assemble Pizza:
There should be enough dough to make two 10 inch pizzas.
Roll out dough.
Spray dough with olive oil spray.
Put Caribbean sauce on.
Layer on cheese.
Layer on diced chicken.
Layer on bacon.
Layer on roasted bell peppers.
Layer on sliced onion.
Layer on cheese.
Cook at 500 degrees for 9-10 minutes.
Spinkle with green onion.
Cut into pieces. Enjoy!
So that is going to wrap it up with this exceptional food jamaican jerk chicken pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!