07/10/2020 00:47

Step-by-Step Guide to Prepare Jamie Oliver Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹

by Flora Conner

Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹
Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, strawberry & white chocolate mousse cake πŸ“πŸ˜‹. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹ is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹ is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook strawberry & white chocolate mousse cake πŸ“πŸ˜‹ using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹:
  1. Make ready Crust:
  2. Take 2 packs or 250 gms Digestive biscuits
  3. Prepare 6 tbsp Butter
  4. Prepare White Chocolate Mousse :
  5. Take 200 gm White Chocolate
  6. Prepare 350 gm Whipping Cream
  7. Take 1/2 tbsp Gelatin powder
  8. Make ready 2 tbsp cold water
  9. Make ready Strawberry Mousse :πŸ“
  10. Make ready 300 gm Strawberries
  11. Prepare 1/4 cup sugar
  12. Prepare 1/2 tbsp gelatin powder
  13. Take 2 tbsp cold water
  14. Take 200 gm whipping cream
  15. Get Topping :
  16. Get Fresh Strawberries πŸ“
  17. Prepare Whipping cream
Steps to make Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹:
  1. At first crush digestive biscuits to make powder, now add butter in it and mix well.
  2. Now spread it in a non-stick pull out cake pan.. and press to make a smooth & even layer.
  3. Now refrigerate it to set.
  4. Now prepare strawberry sauce 1st, so that it'll get time to cool down to make strawberry mousse.
  5. Cut strawberries in quarters and put them in a sauce pan, add sugar in it… cook it until sugar melts.. now blend it with the hand blender and let it sit on room temperature.
  6. Now mix gelatin in cool water and let it sit for 5 to 10 mins so it can swell. Now heat it until gelatin dissolves.
  7. Now add this gelatin into strawberry mixture & let it sit on room temperature.
  8. Now prepare white chocolate mousse.. for that melt white chocolate with 150 gm of whipping cream on double boiler.
  9. Now prepare gelatin as written above.. and mix it in white chocolate. And let it cool completely.
  10. Now whip remaining 200 gms of cold whipping cream until stiff peaks.
  11. Now mix white chocolate mixture in it until well combined.
  12. Now pour it on the biscuit crust and refrigerate it for about 20 mins.
  13. Now prepare strawberry mousse.. whip cold whipping cream until stiff peaks.
  14. Now add cool strawberry sauce in it which we've prepared earlier. Mix it until well combine.
  15. Now pour it on white chocolate mousse layer and refrigerate again.
  16. Top it with strawberries & whipping cream and refrigerate for about 4 to 6 hrs or overnight.
  17. Before removing the plate from cake pan, run warm knife to the edges of the pan to remove it from the pan. Serve it chilled ! & Enjoy the Creamy Feast !!!πŸ˜‹πŸ“ (here are 2 different presentations I did for same dessert.. I hope You'll like it 😊)

So that’s going to wrap this up with this exceptional food strawberry & white chocolate mousse cake πŸ“πŸ˜‹ recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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