Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Make ready 4 apples
- Take 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Get 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Instructions to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that’s going to wrap it up for this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
