23/10/2020 19:45

Recipe of Jamie Oliver Pumpkin Chip Cookies

by Nannie Manning

Pumpkin Chip Cookies
Pumpkin Chip Cookies

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, pumpkin chip cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Chip Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pumpkin Chip Cookies is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook pumpkin chip cookies using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Chip Cookies:
  1. Get 3/4 cup Softened Butter
  2. Prepare 1 cup Granulated Sugar
  3. Get 2 large Eggs
  4. Prepare 1 tsp Vanilla Extract
  5. Get 1 tbsp Molasses
  6. Make ready 2 cup Pumpkin Flax Granola
  7. Make ready 1 1/2 cup All Purpose Flour
  8. Make ready 1/2 tsp Baking Powder
  9. Make ready 1/2 tsp Baking Soda
  10. Make ready 1 dash Salt
  11. Prepare 1 tbsp Ground Cinnamon
  12. Prepare 1/4 cup Milk
  13. Prepare 1 cup Semi Sweet Chocolate Chips
Instructions to make Pumpkin Chip Cookies:
  1. Preheat oven to 350°F Fahrenheit. Bake time 10-12 minutes depending on the size of your cookies. Mine were medium-large.
  2. When I Bake…A Tablespoon is an actual large Table Spoon, and a cup is an actual 8-10oz Dining Glass.
  3. In large bowl mix softened butter and sugar until well blended.
  4. Beat 2 eggs until fluffy then add to mixture
  5. Add vanilla extract, molasses, baking powder, an baking soda to your mixture & blend well.
  6. Add flour, salt, and cinnamon to mix and stir until well blended.
  7. Add pumpkin flax granola and semi-sweet chips to mix then fold over until evenly blended with other ingredients.
  8. Dough should be moist and sticky but not runny. If runny add more pumpkin flax granola. If too thick add more milk.
  9. Place heaping tablespoons of dough onto a large greased (with butter) cookie sheet spaced about 2" or more apart depending on the size of your cookies. I fit about 6 cookies to a sheet since I prefer larger cookies.

So that’s going to wrap it up with this special food pumpkin chip cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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