Step-by-Step Guide to Prepare Speedy No Bake Mango Cheese Cake Mousse Jar with strawberry jelly

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, no bake mango cheese cake mousse jar with strawberry jelly. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can cook no bake mango cheese cake mousse jar with strawberry jelly using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:

1. Make ready 50 grams cream
2. Take 1 cup mango puree
3. Take 50 grams cream cheese
4. Get 1/2 cup caster sugar
5. Take 1 tsp vanilla extract
6. Make ready 1/2 cup granola
7. Make ready For topping strawberry
8. Make ready 1 tsp Strawberries jelly
9. Get Water
10. Get 1 tsp Sugar

Instructions to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:

1. Add cream to the bowl, whisk till soft peaks. Add mango puree, creame cheese, caster sugar and vanilla extract whisk for a minute.
2. Pulse the granola in mixer till it resembles bread crumbs. Set aside
3. Strawberry jelly::- In a pan on medium flame 1 tbsp of powdered gelatin with 50 ml boiling water until dissolved.
4. Pour in a glass or bowl, jar refrigerate until set.
5. To assemble the jar Take jelly jar add the granola mixture to it press granola mixture in a jar, pour top mango cheese cake into the jar Refrigerate for 1 hour. Top strawberry for serving.

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