14/08/2020 21:55

Recipe of Super Quick Homemade Baked fish pie

by Linnie Harrington

Baked fish pie
Baked fish pie

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked fish pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked fish pie is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Baked fish pie is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook baked fish pie using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked fish pie:
  1. Make ready 3 cups flour
  2. Make ready 1/4 c butter room temperature
  3. Make ready 1 tbsp baking powder
  4. Take 3 tsp sugar
  5. Prepare 1-2 tsp powder milk (opt)
  6. Take 2 eggs small size
  7. Take 1/4 tsp salt
  8. Get 1 cup water
  9. Make ready Filling
  10. Prepare Mackerel cooked and deboned
  11. Get Onions
  12. Make ready 1 Garlic clove or powder (opt)
  13. Take Scotch bonnet
  14. Make ready cube Maggi
  15. Make ready Coriander powder
  16. Get Curry powder
  17. Make ready Pinch salt
  18. Make ready Onga seasoning
  19. Prepare Vegetable oil
Instructions to make Baked fish pie:
  1. Mix all dry ingredients in a bowl. Rub in butter until crumbly in texture
  2. Add in 1 egg beaten and mix rubbing with your fingers
  3. Slowly add water while mixing until you have a soft dough. Note that i did not use all of a cup of water
  4. Light dust your work surface with flour and knead the dough for 2min.cover and allow it to rest for 5min.
  5. Meanwhile prepare your filling by heating 2-3tbsp veg oil in a pan, add crushed garlic clove if using fresh, add blended scotch bonnet and onion mix, stir fry few min, add your deboned mashed fish, seasoning and spices, stir fry 5min and bring down from heat. Divide your dough into two
  6. Roll out wide and flat. Divide into four squares as shown in the picture below. Add the filling in center of each. Fold and use your thumb to seal the edges use a fork to press all the edges. Poke hole on the top using same fork. Egg wash the surface and bake until golden brown
  7. Enjoy.
  8. Do not hesitate to ask question please if you're having a problem with the recipe. Thank you

So that is going to wrap it up for this exceptional food baked fish pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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