Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, soft fluffy whole wheat pancakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Soft fluffy whole wheat pancakes is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Soft fluffy whole wheat pancakes is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have soft fluffy whole wheat pancakes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soft fluffy whole wheat pancakes:
- Take 1 cup whole wheat flour
- Take 1/8 cup sugar
- Get 2 teaspoons baking powder
- Get 1/4 teaspoon salt
- Get 2 cups milk
- Take 1 teaspoon vanilla extract
- Make ready 1/8 cup melted butter
- Take 1 egg
- Make ready 1 tablespoon cooking oil
Steps to make Soft fluffy whole wheat pancakes:
- Mix all the ingredients above, in a bowl except the oil for cooking. Whisk the batter well to form a uniform mixture. The batter should be of pouring consistency.
- Take a pan, heat it and brush the pan with some cooking oil. Use a ¼ cup or any ladle to pour the batter. This gives pancakes all of same size. Pour the cup/ladle full of batter on the pan and cook it on medium flame. Cook until the top surface forms bubbles.
- Flip and repeat on the other side. Serve hot with honey, butter, maple syrup, fresh cream, fruit compote, chopped fruits.
So that’s going to wrap this up for this exceptional food soft fluffy whole wheat pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
