Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instant carrot cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Instant Carrot Cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Instant Carrot Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have instant carrot cake using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Instant Carrot Cake:
- Take 1 small Carrot *grated (about heaped 1/4 cup)
- Make ready 1 tablespoon (15 g) Butter
- Make ready 1 tablespoon Sugar
- Make ready 1 tablespoon Sultanas OR Raisins
- Get 4 tablespoons Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Get 3 tablespoons Milk
- Get Ground Cinnamon as required
Instructions to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
So that is going to wrap this up for this special food instant carrot cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
