Steps to Prepare Award-winning My carrot cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, my carrot cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My carrot cake is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. My carrot cake is something which I’ve loved my whole life. They are nice and they look fantastic.

I've adopted this tradition and make my own carrot birthday cake each year. And, of course, we never limit it to only once per year. This is my favorite recipe for carrot cake! FullyRaw Carrot Cake for My Birthday!

To begin with this particular recipe, we have to first prepare a few components. You can have my carrot cake using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My carrot cake:

1. Get 400 ml vegetable oil
2. Make ready 200 g plain flour
3. Take 200 g self-raising flour
4. Take 2 tablespoons bicarbonate of soda
5. Make ready 450 g Demerara sugar
6. Take 4 eggs
7. Get 1 pinch salt
8. Take 6 medium size of carrots
9. Prepare 100 g sultanas
10. Prepare 100 g pecan nuts
11. Get 150 g soft cheese
12. Take 25 ml double cream
13. Get 100 g icing sugar

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Instructions to make My carrot cake:

1. Turn the oven to 180 degrees Celsius. Grate the carrots and chop the pecan nuts. Combine all the ingredients together by starting with the vegetable oil, both flour, bicarbonate of soda, salt, give it a stir at this stage. Then add the sugar, and eggs, stir again. Finally, when all the ingredients have been combined properly add the carrots, sultanas and pecan nuts.
2. Bake it for one hour in cake mould which has been greased first.
3. Spread the frosting on top of the cake. Enjoy!

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So that’s going to wrap it up with this exceptional food my carrot cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!