Easiest Way to Prepare Ultimate Paratha (Indian Flat-Bread)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paratha (indian flat-bread). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paratha (Indian Flat-Bread) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Paratha (Indian Flat-Bread) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook paratha (indian flat-bread) using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Paratha (Indian Flat-Bread):

1. Take 300 g white flour
2. Make ready 300 g whole wheat flour
3. Prepare 6 tbsp melted butter
4. Get 300 ml water

Steps to make Paratha (Indian Flat-Bread):

1. Mix the white and wheat flour together well, then slowly introduce the water a 1/2 cup at a time until the dough becomes like pastry. Knead well, cover and let stand for 30 minutes
2. shape a handful of dough into a tennis ball shape, then roll out to around 12 inches diameter on a lightly floured board
3. sprinkle with flour, and then brush one side with 1 tbsp of melter butter
4. next, roll the flattened dough up …
5. until it looks like a swiss-roll
6. then twist the rolled dough into a spiral shape,
7. flatten, and then press into an 8 inch circle with your rolling pin
8. cook each side for 1 to 2 minutes in a clean, very hot pan, then add 1/2 tbsp of melted butter and cook each side again for 2 minutes, and serve!

So that is going to wrap this up with this exceptional food paratha (indian flat-bread) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!