Steps to Make Homemade Wholemeal seeded bread

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, wholemeal seeded bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Wholemeal seeded bread is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Wholemeal seeded bread is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook wholemeal seeded bread using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Wholemeal seeded bread:

1. Take 500 g wholemeal bread flour
2. Prepare Mixed seeds
3. Take 7 g sachet fast action yeast
4. Take 1 tsp salt
5. Take 2 tbsp olive oil
6. Prepare 1 tbsp clear honey
7. Make ready 300 ml warm water
8. Make ready Butter (for greasing)

Steps to make Wholemeal seeded bread:

1. Mix the flour, yeast, salt, and some seeds into a large bowl.
2. Mix in the warm water, oil and the honey and mix to make a soft dough,
3. Tip the dough onto a lightly floured surface and rest for 5 minutes
4. Knead the dough for 5 minutes, after kneading, grease a 2 lb bread tin with the butter and place the dough into it and shape to the tin.
5. Cover with cling film (loosely) or even a clean t- towel will do and place in a warm area to let the dough rise (should take about an hour to rise)
6. Pre heat the oven at 200c, uncover the dough, place the rest of the seeds all over the top, pressing in to grip, and place in the oven and bake for 30 -,35 minutes or until golden brown
7. After baking, tip onto a cooling rack and leave for 15 minutes
8. Enjoy

So that’s going to wrap it up with this exceptional food wholemeal seeded bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!