Step-by-Step Guide to Make Perfect Croissant Bread

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, croissant bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Croissant Bread is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Croissant Bread is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook croissant bread using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Croissant Bread:

1. Get 4 cups Flour
2. Get 2 tbsp Butter
3. Make ready pinch Salt
4. Take 1/2 cup Sugar
5. Make ready 3 tbsp Milk powdered
6. Make ready 1 Egg
7. Get 1 tsp Yeast
8. Take 1 cup Warm water
9. Make ready Sesame

Instructions to make Croissant Bread:

1. Mix all ingredients in a bowl and knead for 15 mints.Starting with the warm water add yeast and let it sit for 5mints,then add sugar,egg,salt and milk,knead for 7mints then rob the butter and knead for 5 more mints.Keep in a warm place let it rise.
2. Roll the dough flat and circle shape.
3. Use knife or pizza cutter and cut into angles.
4. Take each angle and roll flat.
5. Roll the dough starting from the bottom- upward.
6. Use water and stick the edge.
7. Arrange on a baking tray and keep in a warm place for 10-12mints.
8. Brush with egg and sprinkle sesame.
9. Bake in a preheated oven.
10. Serve with tea,milk or juice.

So that’s going to wrap this up for this special food croissant bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!