Easiest Way to Make Award-winning Pear, Almond and Semolina Cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pear, almond and semolina cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pear, Almond and Semolina Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Pear, Almond and Semolina Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pear, almond and semolina cake using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pear, Almond and Semolina Cake:

1. Get ripe, juicy pears
2. Prepare margarine or softened butter
3. Get soft light brown sugar, any lumps squashed
4. Prepare self-raising flour (or all purpose flour + 1/2 tsp baking powder)
5. Get semolina
6. Make ready baking soda
7. Prepare eggs
8. Take almond essence
9. Prepare flaked almonds
10. Take squeeze of lemon juice

Steps to make Pear, Almond and Semolina Cake:

1. Heat oven to 180 C.
2. Grease and line a 9*9 inch square cake tin with baking paper
3. Peel, quarter, core and place pears into a bowl half filled with water with a squeeze of lemon juice in it.
4. Beat together the margarine and sugar, until the graininess of the sugar is gone.
5. Beat in eggs one at a time
6. Mix in flour, baking soda and semolina
7. Drain and dry the pears.
8. Mix in the almond essence and the pears
9. Scrape all the batter into the cake pan and spread it out to the edges and flatten it out as best you can.
10. Sprinkle over the flaked almonds
11. Bake for 30-35 minutes
12. Allow to cool in the tin for five minutes at least. Can be eaten warm or cold.

So that is going to wrap it up with this exceptional food pear, almond and semolina cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!