Easiest Way to Prepare Quick Pear, Almond and Semolina Cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pear, almond and semolina cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pear, Almond and Semolina Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pear, Almond and Semolina Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pear, almond and semolina cake using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pear, Almond and Semolina Cake:

1. Get 8 small ripe, juicy pears
2. Take 3/4 cup margarine or softened butter
3. Get 2/3 cup soft light brown sugar, any lumps squashed
4. Make ready 1 cup self-raising flour (or all purpose flour + 1/2 tsp baking powder)
5. Make ready 1 cup semolina
6. Prepare 1/2 tsp baking soda
7. Get 3 large eggs
8. Take 1 tsp almond essence
9. Take 1/2 cup flaked almonds
10. Take 1 squeeze of lemon juice

Instructions to make Pear, Almond and Semolina Cake:

1. Heat oven to 180 C.
2. Grease and line a 9*9 inch square cake tin with baking paper
3. Peel, quarter, core and place pears into a bowl half filled with water with a squeeze of lemon juice in it.
4. Beat together the margarine and sugar, until the graininess of the sugar is gone.
5. Beat in eggs one at a time
6. Mix in flour, baking soda and semolina
7. Drain and dry the pears.
8. Mix in the almond essence and the pears
9. Scrape all the batter into the cake pan and spread it out to the edges and flatten it out as best you can.
10. Sprinkle over the flaked almonds
11. Bake for 30-35 minutes
12. Allow to cool in the tin for five minutes at least. Can be eaten warm or cold.

So that is going to wrap it up with this exceptional food pear, almond and semolina cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!